roasted garlic, Roma tomatoes, roasted red bell pepper, African blue basil, red wine vinegar and virgin olive oil / grilled baguette / shaved Parma cheese blend / balsamic reduction

sliced heirloom tomato, fresh mozzarella, and Acadian field greens / dressed with virgin olive oil / balsamic vinegar reduction / fresh basil

panko macadamia nut crusted tuna pan roasted rare / Acadian field greens / mango salsa / balsamic reduction drizzle

12 Chatham little neck clams simmered with garlic, scallion, diced tomato and Italian seasoning in either a red or white sauce / linguini

sautéed garlic, Roma tomatoes, green peas and fresh lobster meat / Romano cream sauce tossed with fettucine

North Atlantic fillet sautéed with garlic, Roma tomatoes, scallions and fresh basil / white wine lemon butter sauce / capellini / broccoli

tuna and swordfish tips stewed in a rustic tomato sauce with garlic, olives bell pepper Roma tomatoes, capers and fresh basil / shaved Italian cheese blend / broccoli

18 oz. Catelli Frenched bone in rib chop char-grilled to your preference topped with imported gorgonzola cheese / shiitake mushroom Madeira Demi-glace sauce / whipped russet potatoes with chives / broccoli